Suiyilary Mushroom Matcha Powder, 7 Mushroom Blend with MCT Oil, 150g
Product description
The 150g powder comes in a 30-serving format, combining matcha with a blend of seven mushrooms, MCT oil, and coconut milk powder. It’s made for preparing a creamy, slightly sweet drink, and the powder can also be added to recipes when you want matcha flavor beyond a cup.
Unlike plain matcha, this blend brings several mushroom extracts together with the matcha. Looking for an easy-to-adapt drink for hot and chilled recipes?

Key takeaways
The blend includes Turkey Tail, Reishi, Maitake, Shiitake, Lion’s Mane, Chaga, and Cordyceps, alongside MCT oil and coconut milk powder. It’s sugar-free, gluten-free, and suitable for vegetarians and vegans. The formula is also described as free from artificial sweeteners, fillers, colors, flavors, and preservatives.



Each serving uses 1 teaspoon (5g). Stir it vigorously into hot water or froth it for a latte-style drink, it can also be served chilled. For a different way to use the powder, add it to cakes, ice cream, or cold drinks. That flexibility makes it useful for anyone who wants more than a hot matcha routine.
Buyers give positive feedback about how well the powder mixes and its texture, and some report perceived energy and focus benefits. Taste opinions are mixed: some enjoy it, while others find the coconut flavor prominent. If flavor is a priority, that feedback may help set expectations for a blend that includes coconut milk powder.

Getting the most from it
For a simple serving, mix 1 teaspoon (5g) into hot water and stir vigorously or froth. The powder can also be served cold, giving you another way to enjoy it when you want a chilled drink. For recipes, incorporate it into cakes or ice cream, or mix it into a cold drink. Starting with the recommended serving makes it easier to keep your preferred preparation consistent.



The matcha-and-mushroom combination suits shoppers looking for a blended drink rather than a single-ingredient matcha powder. MCT oil and coconut milk powder are part of the formula, so the prepared drink brings those ingredients together with the matcha and mushroom extracts.
Usage tips

Use hot water for a straightforward cup, then stir vigorously or use a frother to mix the powder. For a chilled serving, prepare it as a cold drink. You can also use the powder in cakes or ice cream, where it adds a matcha element to a recipe. The product is suitable for vegan and vegetarian diets, and its sugar-free formula offers an option for people choosing a matcha blend without added sugar.
Practical questions



Which mushrooms are in the blend? It contains Turkey Tail, Reishi, Maitake, Shiitake, Lion’s Mane, Chaga, and Cordyceps.
How much powder is used for one serving? The suggested serving is 1 teaspoon (5g), mixed into hot water and stirred vigorously or frothed.
Can I use it in recipes as well as drinks? Yes. The powder can be used in cakes and ice cream, as well as hot or cold drinks.
Is it worth it?
This Suiyilary blend is a practical fit for matcha drinkers who want seven mushroom extracts in the same powder, along with MCT oil and coconut milk powder. Its 150g, 30-serving format supports a regular cup routine, while hot, chilled, and recipe uses offer different ways to enjoy it. Choose it for a versatile matcha blend that brings several ingredients together in one preparation.
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