Nongshim Tteokbokki Style Noodles, Sweet & Spicy Korean Ramen, 10-Pack
Product description
If you’re looking for Korean street-food-inspired flavor in an easy-to-make noodle meal, Nongshim Tteokbokki Style Noodles bring sweet heat and a chewy bite to the bowl.
Each box has ten single-serving packets, making it easy to keep a quick lunch, late-night meal, or side dish on hand. The noodles cook in four minutes and are tossed with a sweet and spicy tteokbokki-style sauce.
Want noodles that hold onto the sauce rather than a lighter, broth-based ramen? These thick wheat noodles are designed for a springy, chewy texture and a saucy finish.
Spec sheet
- Name: Nongshim Tteokbokki Style Noodles
- Type: Sweet and spicy Korean ramen
- Format: Ten single-serving packets
- Cooking time: Four minutes
- Country of origin: South Korea
How to use it
Bring 2 1/2 cups of water to a boil, add the noodles, and cook for four minutes. Drain the noodles, leaving about one tablespoon of water, then stir in the sauce and serve. This preparation gives the sauce a little water to mix with while coating the noodles. No pan or stir-frying is needed.
The sweet and spicy flavor takes its cue from tteokbokki, while the thick wheat noodles offer a chewier texture than standard ramen. That makes this pack a practical choice when you want a sauced noodle dish rather than a bowl centered on broth. Keep the shelf-stable packets in the cabinet for a convenient meal or serve one alongside gimbap, dumplings, or Korean fried chicken.
Practical tips
For a more substantial bowl, add cheese, a boiled egg, or scallions. These toppings bring familiar additions to the sweet-spicy sauce and let you tailor a serving to the meal. You can also serve the noodles as a side instead of building them into a standalone lunch.
Customers often highlight the tteokbokki-inspired taste, chewy texture, and straightforward preparation. Reactions to portion size are mixed, so adding an egg or serving the noodles with another dish can help shape the meal to your appetite.
Practical questions
How do you prepare the noodles? Boil 2 1/2 cups of water, cook the noodles for four minutes, drain while keeping about one tablespoon of water, and mix in the sauce.
What does the sauce taste like? It has a sweet and spicy tteokbokki-style flavor, with sweetness to round out the heat.
What can you add to a serving? Cheese, a boiled egg, or scallions are suggested toppings. The noodles can also be served with gimbap, dumplings, or Korean fried chicken.
Should you buy it?
Choose this ten-pack if you want quick-to-cook, chewy wheat noodles with a sweet and spicy tteokbokki-style sauce. The individual servings work well for keeping an easy lunch or late-night meal in the pantry, and the suggested toppings make it simple to serve them as a fuller bowl or alongside a Korean-inspired spread.