Amig Mod. AM39 Cast Iron Skillet, Ø31 cm for Charcoal and Gas Grills

At Ø31 cm, the Amig Mod. AM39 is a cast iron skillet for cooking and grilling. It is intended for use on charcoal or gas grills and can also go in the oven. Want one pan that can move between grilling and other cooking? Its stated heat-resistant design makes that a practical use case.

Tips for day-to-day use

The broad, stable surface is suited to foods such as meat and vegetables, with direct contact against the pan helping to make the most of its evenly distributed heat. For a meal outside, it can be used on a charcoal or gas grill, for cooking indoors, the product information also confirms that it is oven-safe. That gives it a different role from a pan bought only for one cooking surface.

After cooking, the care advice is to wash it with hot water and a soft brush, rather than harsh detergents. The product is listed as having no non-stick coating, so it is better to approach it as cast iron rather than expect the behaviour of a coated pan. Keeping the cleaning method gentle is part of the supplied guidance.

Where it shines

The AM39 makes most sense when you want a single skillet for grilling and oven use, rather than a pan intended only for everyday hob cooking. Its 31 cm diameter gives food room to sit on a stable surface, while the cast iron construction is designed to spread heat evenly. That can be useful when preparing several ingredients in the same session, such as meat alongside vegetables.

It is also suited to recipes that start with grilling and finish in the oven, since oven use is confirmed in the product details. For a barbecue, it offers a pan-based alternative to placing food directly on the grill: handy when a stable cooking surface is preferable. The description also names wood ovens, though charcoal and gas grills are the clearest stated options.

Highlights

The main selling point is versatility across cooking settings, not a non-stick finish or a long list of extra features. The cast iron construction is described as resistant to high temperatures and designed to distribute heat evenly. Those qualities make the skillet relevant for grilling and oven cooking, while its size suits cooks who want a substantial surface rather than a smaller frying pan.

It’s a good fit if you want a cast iron skillet for charcoal or gas grilling, with the option of using it in the oven as well. Better avoided if a non-stick coating is a priority: the product is explicitly listed without one. There is no stated handle design or specific hob compatibility in the product details, so those points should not be assumed when choosing it.

Practical questions

Can it go in the oven? Yes. The product is listed as oven-safe, so it can be used for recipes that need oven cooking or finishing.

Which grills is it intended for? The stated uses include charcoal and gas grills. Wood ovens are also mentioned in the product description.

How should it be cleaned? The supplied care advice is to use hot water and a soft brush, and to avoid harsh detergents. It has no non-stick coating.

Should you buy it?

Choose the Amig Mod. AM39 if you want a 31 cm cast iron pan that can serve both grilling and oven-based cooking, and you are comfortable caring for an uncoated surface. It offers a more flexible approach than buying a skillet solely for one cooking setting, particularly for meals that move from grill to oven. If your main requirement is a non-stick pan, or you need confirmed compatibility with a particular hob, the available details do not make this the obvious choice.