SENSARTE UK-SA-PS230S 30cm Crepe Pan, Swiss Granite Coating, Induction

For cooks making crepes, pancakes, dosas or other flatbreads, the SENSARTE UK-SA-PS230S provides a broad, flat cooking surface designed for easy turning.

Its 30cm diameter gives you room to make larger crepes, while the low, sloping sides help with flipping and serving.

A Swiss ILAG granite non-stick coating, cast aluminium core and magnetic stainless steel base bring together straightforward food release and compatibility with induction and other stovetops.

At a glance

This pan is made for more than one breakfast favourite. Use it for crepes and pancakes, or for flatbreads such as dosas, tortillas and hoe cakes. Its flat shape also suits grilling and making onigiri, giving it a practical role in everyday cooking beyond a single recipe.

The cast aluminium core is designed to heat quickly and evenly, while the stainless steel base makes the pan suitable for all cooktops, including induction. The Swiss ILAG granite coating is non-stick and free of intentionally added PFOA, so cooking with little oil is an option. A shallow edge around the pan helps contain liquid, and the 1.4cm side makes it easier to get a turner under a crepe or pancake.

Compared with a conventional frying pan with higher sides, this flat, low-sided design is tailored to foods that need a wide cooking area and easy turning. The 30cm surface is particularly useful when you want a larger crepe or dosa, or need room to work with a spatula.

Usage tips

Use the pan on your chosen stovetop, including induction, and allow the cooking surface to heat before adding batter. The included spreader helps distribute batter across the flat surface for crepes and pancakes. The stay-cool Bakelite handle is designed to make the pan easier to hold while cooking and moving it around the kitchen.

For care, the smooth non-stick surface and rivet-free design make cleaning simple: wipe with a sponge and warm, soapy water. The pan is also listed as dishwasher safe. It is oven safe to 150°C, which adds flexibility when a recipe calls for finishing or keeping food warm in the oven.

Tips for day-to-day use

For a busy breakfast, prepare several crepes or pancakes in sequence on the wide surface, then serve them with sweet or savoury fillings. At other meals, the same pan can be used for dosas, tortillas and other flatbreads. Its light 1.1kg construction makes it easier to lift and turn food than a heavier pan, while the sloping sides give a spatula access around the edge.

Buyers praise the pan for its non-stick cooking and versatility with dosas, crepes and pancakes. Feedback on durability is more mixed: some customers report that the coating began to come off after around a year of use, and opinions on value vary. These experiences are useful context alongside the pan’s intended use and care instructions.

Should you buy it?

Choose this SENSARTE if you want a dedicated 30cm pan for crepes, pancakes and flatbreads, with an induction-compatible base and a low profile that supports easy turning. Its broad surface, included spreader and non-stick coating suit cooks who regularly make thin, round foods and want one pan that can also handle dosas, tortillas and similar dishes.