Titanium Cutting Board 14" ⌚

This Titanium Cutting Board 14" offers a durable, lightweight solution for home cooks and professionals alike, combining strength with ease of use in a compact design. Its dual-sided surface allows efficient handling of both delicate produce and tougher cuts, making it ideal for daily kitchen tasks.

Key Points

Tiomion’s 14-inch cutting board is engineered for long-term use with a solid titanium alloy construction. The front side is optimized for fruits and vegetables, while the back is built for cutting meat and dense ingredients. With a 1.7 mm thickness, it resists heavy impacts and maintains structural integrity during repeated use. The board does not absorb food juices, which helps preserve freshness and simplifies cleaning. It is designed to be stored vertically, keeping your countertop tidy and reducing clutter.

Technical Specifications

• Material

  : Solid titanium alloy

• Dimensions

  : 14 inches (length) × 10 inches (width)

• Thickness

  : 1.7 mm

• Weight

  : Approximately 1.4 pounds

• Surface Finish

  : Non-porous, smooth finish

• Color

  : Matte black

Benefits

The board’s resistance to scratches and stains ensures it stays in excellent condition over time, even with frequent use. Its non-reactive surface prevents flavor transfer, which is especially useful when preparing a variety of ingredients. Because it doesn’t absorb food particles, cleaning takes just a quick rinse under running water—no soap or scrubbing needed. The board’s balanced weight makes it easy to handle during prep, and its portability allows for convenient storage or travel.

Usage Recommendations

Place the board on a stable surface when cutting fruits, vegetables, or meats. Use the front side for soft or delicate items like apples or carrots, and switch to the back for tougher cuts like steak or chicken. After each use, wipe clean with a damp cloth and allow to air dry. Store it vertically on a rack or in a drawer to maintain organization and prevent damage. Avoid using it with sharp knives that could dull edges, and do not expose it to high heat. For best results, rotate the board periodically to maintain even wear across both sides.

This cutting board is a practical addition to any kitchen, offering strength and simplicity in one.