SYBO Food Warmer Bain Marie 24L 🍽️
Product description
This commercial bain marie delivers steady hot holding for buffets and catering, with a large 24L pan that helps you serve the busiest shifts. Use it to keep soups gravies and sauces at serving temperature while you manage service, and trust the built-in tap for easy draining.
Key features
Compact yet roomy, the unit balances capacity and footprint for crowded kitchens. It includes lids and compartments so you can switch dishes quickly during service. The high quality spigot dispenser is installed for heavy duty use and makes draining water straightforward. SYBO Food Warmer shows attention to daily workflow with an automatic shut off and a keep warm function that activates according to the indicator light, and it is ETL CE ROHS certified which supports safe operation under 110-120 voltage. Keep in mind that water level management is required for optimal performance.
Tech specs
- Name: SYBO Food Warmer Steam Table Bain Marie
- Capacity: 24L
- Material: 304 stainless steel
- Dimensions: 24L x 15W x 9H in
- Certification: ETL CE ROHS
Who it’s for
It suits you if you run a small catering business or restaurant that needs reliable holding for soups sauces and gravy during service, and if you value easy cleaning and a sturdy stainless body. You may want to skip it if continuous high temperature precision is critical for specialized cooking because this unit focuses on hold and serve rather than precision cooking control.
What’s included
The package comes with compartments lids and a per installed tap to simplify draining and serving. The interchangeable design works with 6 inch deep standard size compartments so you can adapt setups for different events. Small kitchens will appreciate the durable food grade construction and the keep warm indicator light which signals readiness during service.
Price evolution
Description:
This commercial bain marie delivers steady hot holding for buffets and catering, with a large 24L pan that helps you serve the busiest shifts. Use it to keep soups gravies and sauces at serving temperature while you manage service, and trust the built-in tap for easy draining.
Key features
Compact yet roomy, the unit balances capacity and footprint for crowded kitchens. It includes lids and compartments so you can switch dishes quickly during service. The high quality spigot dispenser is installed for heavy duty use and makes draining water straightforward. SYBO Food Warmer shows attention to daily workflow with an automatic shut off and a keep warm function that activates according to the indicator light, and it is ETL CE ROHS certified which supports safe operation under 110-120 voltage. Keep in mind that water level management is required for optimal performance.
Tech specs
- Name: SYBO Food Warmer Steam Table Bain Marie
- Capacity: 24L
- Material: 304 stainless steel
- Dimensions: 24L x 15W x 9H in
- Certification: ETL CE ROHS
Who it’s for
It suits you if you run a small catering business or restaurant that needs reliable holding for soups sauces and gravy during service, and if you value easy cleaning and a sturdy stainless body. You may want to skip it if continuous high temperature precision is critical for specialized cooking because this unit focuses on hold and serve rather than precision cooking control.
What’s included
The package comes with compartments lids and a per installed tap to simplify draining and serving. The interchangeable design works with 6 inch deep standard size compartments so you can adapt setups for different events. Small kitchens will appreciate the durable food grade construction and the keep warm indicator light which signals readiness during service.
