Silicone Soup Freezer Molds 250 mL — 2 Pack
Product description
This set of silicone freezer molds from Doasuwish lets you freeze and store soups, sauces, baby food and meal-prep portions in neat, leakproof 125 mL and 250 mL servings. The two-pack includes lids and reinforced edges so you can stack, move and organize your freezer without spills, making portion control and reheating easier during busy weeks.
Key Points

Made from food-grade silicone, these molds are odorless and BPA-free according to the manufacturer, and they resist temperatures up to 220°C so they work for freezing and for some oven uses. Each tray has clear measurement marks for half-cup (125 mL) and full-cup (250 mL) portions, which simplifies meal planning and consistent serving sizes. The included flexible silicone lids seal each cavity individually to prevent flavor transfer and keep liquids contained while stacked or transported. A stainless steel reinforced frame keeps the trays rigid even when fully loaded, reducing sagging and accidental spills when moving between freezer and countertop. Consider that very thin liquids may take longer to set, and extremely hot liquids should be allowed to cool slightly before pouring into the molds.


Technical Specifications

- Name: Doasuwish Silicone Freezer Molds with Lid
- Capacity per cavity: 125 mL and 250 mL measurement lines.
- Pack: 2 trays with lids, total 16 portions when both trays are used.
- Temperature range: safe up to 220°C according to the manufacturer.
- Materials: food-grade silicone with stainless steel reinforced frame.
Usage Recommendations



Pour soups, broths, sauces, baby food or leftover gravies into each cavity up to the marked line and press the silicone lid on firmly to ensure a tight seal. Freeze flat on a level surface to keep portions uniform, then stack to save freezer space. For reheating, transfer frozen portions to a microwave-safe dish or thaw overnight in the refrigerator before warming. The nonstick silicone surface cleans easily by hand or in the dishwasher, and the rigid frame makes it simpler to load and unload without bending the tray.
Advantages

The molded lids and individual seals reduce cross-contamination of flavors so frozen garlic broth will not affect dessert syrups. The measurement markings remove guesswork for portion control during meal prep and diet tracking. The reinforced edge provides more stability than plain silicone trays, which helps when carrying multiple trays from sink to freezer. Two subtle limitations to note are that very full cavities can be harder to seal and that extremely high oven temperatures beyond the stated limit should be avoided to maintain longevity.
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