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Product description
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This enameled cast iron Dutch oven from Overmont is a versatile 7-quart pot built for braising, stews, roasting and even baking bread, bringing consistent heat retention and moisture control to home kitchens. If you need a large, durable casserole for slow-cooked meals and oven recipes, this 7-quart enameled Dutch oven delivers even heating and a sealed lid that helps keep food tender and flavorful.
Key Points
The heavy-gauge cast iron body provides steady heat distribution for prolonged simmering and browning, which helps when making stews or searing meat before finishing in the oven. The enamel coating gives a smooth cooking surface that resists sticking and simplifies cleaning, though the manufacturer recommends hand washing to preserve the finish. 🍲
Included accessories expand usability right away. The set comes with a cookbook, two cotton potholders and a silicone trivet, so you can handle the pot safely and try new recipes from the first use. The lid design encourages internal condensation to return moisture to the dish, maintaining juiciness during long cooks. 🔥
Consider that the pot is not microwave safe and that heavy cast iron can be cumbersome to move when full, especially for users with limited upper body strength. According to the manufacturer, oven use is supported up to a specific temperature. 🧑🍳
Technical Specifications
- Name: OVERMONT Enameled Cast Iron Dutch Oven - 7QT
- Capacity: 7 QT
- Diameter: 28 cm (approximate)
- Oven-safe temperature: 260°C (as stated by the manufacturer)
- Compatible cooktops: gas, electric, ceramic, induction
Usage Recommendations
Start on the stovetop to brown aromatics and proteins, then transfer the pot to the oven for longer braises or roasts, using the tight-fitting lid to trap steam and flavors. For bread baking, preheat the oven with the empty Dutch oven inside according to your recipe, then carefully transfer dough into the hot pot to capture steam during the first bake period. When cleaning, use a soft sponge and warm water to protect the enamel surface and avoid abrasive scrubbers that can dull the finish.
Handle the pot with oven mitts or the supplied cotton potholders when removing from heat, and place it on the included silicone trivet to protect countertops. For storage, avoid stacking heavy items on top of the enamel to prevent chipping.










