Large Bamboo Cutting Board 1" Thick 🍽️
Product description
This 1" thick bamboo cutting board brings heavy‑duty stability to everyday kitchen prep and entertaining. Big enough for carving a roast or laying out a charcuterie spread, it combines a roomy 17 x 12.5" surface with side handles for carrying and stable serving. The board’s deep juice grooves help keep countertops dry while you slice meats, cheeses, and fruits, and its dense bamboo surface stands up to repeated chopping with less warping than thinner boards. 🍎
Key features
A practical board that balances serving and prep in one piece. The 17 x 12.5" working area leaves room for a full cheese arrangement and still gives space to chop. Handles at each side make transfer from counter to table easier and reduce slips when guests arrive. The carved juice groove captures liquids, so cleanups are quicker and surfaces stay tidy. Bamboo construction is naturally hard and eco‑friendly, offering a firmer cutting surface that helps protect knives from rapid dulling according to common material behavior. Do you want a single board for both carving and serving? This one aims to cover both needs with straightforward features and low maintenance. 🧀
Tech summary
- Size: 17 x 12.5"
- Thickness: 1"
- Material: Bamboo
- What’s included: Large cutting board with handles
- Type: Juice grooves and carry handles
How to use it
Use the board for heavy carving, routine chopping, and as a presentation base for cheese or charcuterie. Handwash under running water after use and dry flat to preserve the bamboo and prevent moisture damage. Avoid putting it in the dishwasher to keep the wood from cracking or warping. For daily care, wiping with a damp cloth and occasional oiling will help maintain the surface and color. 🍽️
Benefits
It speeds tidy prep by channeling juices away from your work area, reducing wiping between tasks. The thick profile resists deep gouges and feels substantial under a chef’s knife, giving confidence during tougher cuts. The side handles turn a simple board into a ready server, so you can move from kitchen to table without extra platters. Note that handwashing is required and performance follows proper maintenance, according to recommended care instructions. 🔪
Price evolution
Description:
This 1" thick bamboo cutting board brings heavy‑duty stability to everyday kitchen prep and entertaining. Big enough for carving a roast or laying out a charcuterie spread, it combines a roomy 17 x 12.5" surface with side handles for carrying and stable serving. The board’s deep juice grooves help keep countertops dry while you slice meats, cheeses, and fruits, and its dense bamboo surface stands up to repeated chopping with less warping than thinner boards. 🍎
Key features
A practical board that balances serving and prep in one piece. The 17 x 12.5" working area leaves room for a full cheese arrangement and still gives space to chop. Handles at each side make transfer from counter to table easier and reduce slips when guests arrive. The carved juice groove captures liquids, so cleanups are quicker and surfaces stay tidy. Bamboo construction is naturally hard and eco‑friendly, offering a firmer cutting surface that helps protect knives from rapid dulling according to common material behavior. Do you want a single board for both carving and serving? This one aims to cover both needs with straightforward features and low maintenance. 🧀
Tech summary
- Size: 17 x 12.5"
- Thickness: 1"
- Material: Bamboo
- What’s included: Large cutting board with handles
- Type: Juice grooves and carry handles
How to use it
Use the board for heavy carving, routine chopping, and as a presentation base for cheese or charcuterie. Handwash under running water after use and dry flat to preserve the bamboo and prevent moisture damage. Avoid putting it in the dishwasher to keep the wood from cracking or warping. For daily care, wiping with a damp cloth and occasional oiling will help maintain the surface and color. 🍽️
Benefits
It speeds tidy prep by channeling juices away from your work area, reducing wiping between tasks. The thick profile resists deep gouges and feels substantial under a chef’s knife, giving confidence during tougher cuts. The side handles turn a simple board into a ready server, so you can move from kitchen to table without extra platters. Note that handwashing is required and performance follows proper maintenance, according to recommended care instructions. 🔪
