B-Land 2-Tier Dish Drying Rack ⌚
Description:
This B-Land 2-Tier Dish Drying Rack is designed to keep your kitchen counter tidy by efficiently drying and organizing cutlery, plates, and cookware. With its two levels and a compact footprint of 16.5 x 12.6 x 12.6 inches, it offers practical space for small to mid-sized households.
Key Points
The B-Land 2-Tier Dish Drying Rack features an automatic drainage system that helps remove excess water from dishes, reducing the need to wipe them down after washing. A rotating water outlet allows you to direct flow in three directions, making it compatible with various sink setups. The rack includes two main shelves—top and bottom—along with side drawers for knives and cups. The upper shelf holds up to 14 plates and pots, while the lower shelf can store 20 bowls. Each side drawer holds five mugs and a cutting board, respectively. It’s made from high-strength metal with a high-temperature lacquer finish that resists rust and corrosion, ensuring long-term durability.
Technical Specifications
Brand and Model
: B-Land 2-Tier Dish Drying Rack- Height: 12.6 inches
- Width: 16.5 inches
- Depth: 12.6 inches
- Material: High-strength metal with high-temperature lacquer coating
- Drainage Type: Automatic with rotating outlet
- Capacity: Upper shelf – 14 plates/pots; Lower shelf – 20 bowls; Side drawers – 5 mugs each
Benefits
This drying rack improves kitchen workflow by minimizing clutter on countertops. The automatic drainage reduces water pooling, which helps prevent slips and makes cleanup easier. The metal construction ensures it stays strong over time, even with frequent use. The ability to adjust the water outlet is useful when matching different sink configurations. It fits well in compact kitchens where space is limited but organization is essential.
Usage Recommendations
Place the rack on a countertop or wall-mounted shelf near your sink. Position the upper shelf for plates and pots, and use the lower shelf for bowls. Store knives and mugs in the side drawers for easy access. After each use, wipe the surface with a damp cloth or rinse under running water. The rack can be easily disassembled for cleaning, and the drainage system will function properly with regular maintenance. If you frequently cook with large or heavy dishes, ensure they are placed on the lower shelf to avoid strain.
