Reviews
Product description
Go to offerDescription:
This two-piece angel food cake pan from Chicago Metallic helps create tall, airy sponge and pound cakes while making cooling and release easier thanks to its elevated feet. The pan’s design supports air circulation under the inverted tube pan for faster cooling and gentler release, which is useful when baking delicate angel food recipes at home.
Key Points
The set includes a 9.5 inch diameter carbon steel tube pan with a separate base that lifts the cake for cooling and easier removal. The nonstick interior reduces sticking and speeds up cleanup, according to the manufacturer. It measures 9.5 inches across and 4 inches high, a size that suits standard angel food and sponge cake recipes. Consider that while the pan is dishwasher safe, hand washing is recommended to extend the nonstick finish. The product comes with a 25 year warranty from the maker.
Technical Specifications
- Name: Chicago Metallic Angel Food Cake Pan with Cooling Feet
- Material: Carbon steel
- Diameter: 9.5 inches
- Height: 4 inches
- Pieces: 2 (tube pan and base with cooling feet)
- Coating: Nonstick
- Warranty: 25 years
Usage Recommendations
Invert the pan onto the included base after baking so the elevated feet allow air to pass beneath the cake, which helps maintain the cake’s structure while it cools. For best longevity of the nonstick surface, wash by hand using a soft sponge and mild detergent, and avoid metal utensils that could scratch the coating. This pan is practical for recipes that call for light, airy textures and for bakers who prefer a simple release system rather than removable center tubes or complicated clips.
Positive Aspects
The integrated cooling feet add convenience during the crucial cooling stage, and the two-piece setup simplifies unmolding without needing additional tools. The carbon steel construction offers even heat distribution, which helps achieve uniform rise and color. Keep in mind that high-heat or abrasive cleaning can shorten the life of nonstick surfaces, so treating the pan gently will preserve its performance according to the manufacturer.









