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Product description
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This 12-inch nonstick skillet from CAROTE brings a granite-look cooking surface and a glass lid for everyday frying, sautéing, and omelet making. It heats evenly and is aimed at reducing the need for added fat, helping keep meals lighter while preserving flavors and vitamins.
Key Points
The pan features a natural granite-style coating that, according to the manufacturer, is 100% PFOA free and delivers improved nonstick performance compared with conventional coatings. The base is elongated and built for faster, more uniform heating across the cooking surface. An ergonomic bakelite handle stays cool to the touch during stovetop use and offers a comfortable grip for flipping and tossing.
The included tempered glass lid lets you monitor food without losing heat. The interior is rivet-free which makes wiping and rinsing quicker after use. This model is compatible with gas, electric, ceramic, halogen, and induction cooktops, which adds flexibility if you change kitchen appliances.
Technical Specifications
- Name: CAROTE Non Stick Frying Pan Skillet Classic Granite 12-Inch
- Diameter: 12 inches
- Coating: granite-style nonstick, PFOA free
- Compatibility: gas, electric, ceramic, halogen, induction
- Handle: heat-resistant bakelite, ergonomic design
- Lid: tempered glass
Benefits
The nonstick surface allows eggs and omelets to slide out with minimal oil, which reduces cleanup time and daily fat use. Because the bottom is designed to heat faster and evenly, foods finish cooking with fewer cold spots and more consistent browning. The rivet-free interior contributes to simpler maintenance, since there are no seams where food typically accumulates.
A tempered glass lid retains moisture when simmering or braising and makes it easy to check progress without lifting the lid. The bakelite handle balances grip comfort with heat resistance, helping to avoid the need for oven mitts during routine stovetop tasks.
Usage Recommendations
For best results, use wooden or silicone utensils to prevent scratching the granite-style coating. Clean with warm soapy water and a soft sponge rather than abrasive pads to maintain the nonstick layer. Moderate heat is sufficient in most cases because the pan conducts heat efficiently, and high sustained temperatures may shorten the coating’s lifespan according to typical manufacturer guidance.
Consider that heavy metal spatulas or sudden temperature shocks may affect long-term performance. The pan is practical for family-size portions, searing, and everyday frying, while the glass lid helps when you want to trap steam or finish dishes gently.










