Description:
This set of glass meal prep containers is designed for organised weekly cooking and convenient food storage, combining two sizes to cover lunches and snacks with minimal clutter. The MFY 10 Pack offers durable borosilicate glass bowls and snap-on lids that aim to keep foods fresher for longer, whether you are freezing portions or reheating in the microwave.
Key Points
The pack includes five larger 1040 ml containers and five smaller 400 ml containers, so you can portion main meals and sides without fuss. The lids feature an upgraded locking design that improves airtightness and reduces spills, which helps when transporting lunches to work or school. These containers are suitable for microwave, oven and freezer use, and they stack neatly to save space in cupboards or the fridge. 🍱
Technical Specifications
- Name: MFY 10 Pack Glass Containers with Lids
- Material: Borosilicate glass
- Lid material: BPA-free plastic with removable silicone seals
- Capacities: 1040 ml (36 oz) and 400 ml (13 oz)
- Temperature range: -20°C to 400°C
Benefits
Glass construction resists odours and staining better than many plastic alternatives, so meals retain their original flavours more reliably. The rigid walls of borosilicate glass handle temperature changes with less risk of cracking under normal use, and the clear sides make it easy to identify contents at a glance. For busy routines, being able to cook, freeze and reheat in the same container reduces washing up and saves time. 🍽️
Usage Recommendations
Remove lids before heating in the oven or microwave and before running the lids through a high temperature dishwasher cycle, as manufacturer guidance notes that excessive heat can affect the seal and locking mechanism. For daily washing, the glass pieces can go in the dishwasher while hand washing the lids may prolong their lifespan. When freezing meals, leave a little headspace to allow for expansion. Consider storing lids separately if stacking empties to keep them from trapping moisture.
Practical Tips
If you plan to use the containers for meal prep across an entire week, use the larger 1040 ml pots for mains and the 400 ml ones for sides or snacks. Labelling lids with a removable marker helps with rotation and reduces food waste. Note that the locking lids improve spill resistance but may not be completely leak proof under pressure, so keep them upright when transporting soups or very liquid dishes.










