BAKERLOGY Border Terrier cookie cutter - detailed design 🍪
Description:
This festive cookie cutter captures a Border Terrier wearing a Santa hat, created for seasonal baking and craft projects where charm and detail matter. It is aimed at making Merry Christmas cookies, fondant toppers and clay decorations with a compact shape that fits smaller baking sessions or party treats.
Key Points
The cutter is 3D printed with fine detail, so the terrier silhouette and hat come through clearly on dough and fondant. It works well for Christmas baking, gift tags, edible decorations and craft projects that need a recognisable dog motif. 🐶🎄
Because the cutter is relatively small, it is convenient for batch baking when you want consistent shapes across trays. Consider using light dusting of icing sugar or flour before pressing to help the dough release cleanly. According to the manufacturer, the best results appear with dough that is not leavened, which helps retain crisp edges.
Technical Specifications
- Name: Bakerlogy Border Terrier with Santa Hat Cookie Cutter
- Brand: Bakerlogy
- Size: 8.9 cm x 10.5 cm (3.5" x 4.1")
- Material: 3D printed
- Suitable thickness: 5 mm
- Dishwasher safe: yes
- Suitable for: fondant, dough, clay
Usage Recommendations
For baking, roll the dough to approximately 5 mm thickness as indicated to match the cutter profile and achieve neat shapes. Use non-raising dough for cleaner details, because breads or heavily aerated mixes may distort the finer hat and ear contours. For fondant or modelling clay, press firmly and lift straight up to preserve the outline. 🧁
If you prefer easier release on sticky surfaces, sprinkle a small amount of powdered icing sugar or plain flour on the cutter before cutting. For smaller parties, the cutter’s compact dimensions allow several cookies per sheet without overcrowding, which helps with even baking. For craft use, wash gently after shaping and allow to dry fully before storing. 🎁
Consider that 3D printed items can show minor surface texture from the printing process, which may leave faint lines on very smooth fondant. This is a cosmetic detail more noticeable only at close inspection, and it does not affect functionality.
